{"id":3489,"date":"2024-03-05T13:03:25","date_gmt":"2024-03-05T13:03:25","guid":{"rendered":"https:\/\/geografie.ubbcluj.ro\/pages\/jssp\/?p=3489"},"modified":"2024-03-05T17:28:10","modified_gmt":"2024-03-05T17:28:10","slug":"abstract-04jssp012010","status":"publish","type":"post","link":"https:\/\/geografie.ubbcluj.ro\/pages\/jssp\/?p=3489","title":{"rendered":"Abstract 04JSSP012010"},"content":{"rendered":"\n

Increasing Farm Concentration in Hungary<\/a><\/strong><\/p>\n\n\n\n

Alajos FEH\u00c9R<\/strong>1<\/sup>, R\u00f3bert CZIMBALMOS<\/strong>*2<\/sup>, Gy\u00f6rgyi KOV\u00c1CS<\/strong>2<\/sup>, Edit SZEPESY<\/strong>1<\/sup>
* Corresponding author
1<\/sup> Regiocon Commercial and Consulting Co. Ltd., Kompolt, HUNGARY<\/em>
2<\/sup> University of Debrecen, Centre for Agricultural and Applied Economic Sciences, Karcag Research Institute of the Research Institutes and Educational Farm, Debrecen, HUNGARY
E-mail<\/strong>: <\/strong>feher@regiocon.hu, rczimb@agr.unideb.hu, kovacsgyorgyi@agr.unideb.hu, szepesy@regiocon.hu
Pages<\/strong>: <\/strong>29-36. URL<\/strong>:<\/em> https:\/\/geografie.ubbcluj.ro\/ccau\/jssp\/arhiva1_2010\/04JSSP012010.pdf<\/a><\/em><\/p>\n\n\n\n

Cite<\/strong>: Feh\u00e9r A., Czimbalmos R., Kov\u00e1cs G., Szepesy E. (2010), Increasing Farm Concentration in Hungary. Journal of Settlements and Spatial Planning, 1(1), 29-36. URL: https:\/\/geografie.ubbcluj.ro\/ccau\/jssp\/arhiva1_2010\/04JSSP012010.pdf<\/a><\/p>\n\n\n\n

Abstract<\/strong>. In the EU as a whole, there was a reduction of 1.658 million AWU (12.4%) in those employed in agriculture, between 2003 and 2007. In Hungary the decrease was 21% in terms of AWU per 100 hectares of agricultural land. In Hungary the concentration of land areas took place between 2005 and 2007 in such a way, that the arable land used by farms of less than 50 hectares declined, while that of larger farms increased. The motivation and intention of 104 farmers in three LEADER micro-regions in Northern and Eastern Hungary with respect to the present and future structures of their farms were investigated using questionnaires and narrative interviews. Almost two-thirds of the respondents spoke of the existence of non-agricultural activities and functions, but few of these were market-driven.<\/p>\n\n\n\n

K e y w o r d s<\/strong>:<\/em> \u00a0farm concentration, multifunctional agriculture, farm diversification, Hungary<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Increasing Farm Concentration in Hungary Alajos FEH\u00c9R1, R\u00f3bert CZIMBALMOS*2, Gy\u00f6rgyi KOV\u00c1CS2, Edit SZEPESY1* Corresponding author1 Regiocon Commercial and Consulting Co. Ltd., Kompolt, HUNGARY2 University of Debrecen, Centre for Agricultural and Applied Economic Sciences, Karcag Research Institute of the Research Institutes and Educational Farm, Debrecen, HUNGARYE-mail: feher@regiocon.hu, rczimb@agr.unideb.hu, kovacsgyorgyi@agr.unideb.hu, szepesy@regiocon.huPages: 29-36. URL: https:\/\/geografie.ubbcluj.ro\/ccau\/jssp\/arhiva1_2010\/04JSSP012010.pdf Cite: Feh\u00e9r A., Czimbalmos R., … <\/p>\n

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